MORE THAN THE BOAT

Chartering a superyacht is the ultimate in luxury travel. We shine a light on the experience and the people behind the scenes who make it all happen.

The Yacht
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Impromptu | 49.99m | Trinity | 2011 (2022)

The ultimate blend of practicality and beauty, Impromptu’s sleek and sporty design credentials make her an idyllic yacht on which to escape.

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The Chef
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Chef David Ogren of MY Tail Lights

A Michigan native, Chef David Ogren spent many summer days of his childhood on the shores of Lake Michigan, and it was during this time that he discovered his love of cooking.

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The Chef
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Chef Shahar Dahan of The Niwaki Monaco

Chef Shahar talks us through his dream three-course menu, his most bizarre culinary experiences, and how he brings Japanese couture cuisine to the heart of Monaco.

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The Yacht
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Amaryllis | 78.4m | Abeking & Rasmussen | 2011 (2019)

With design inspiration drawn from the Belle Époque, Art Nouveau and Art Deco eras, Amaryllis was conceived by acclaimed German shipyard Abeking & Rasmussen in 2011.

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PEOPLE, PLACES & EXPERIENCES

With the growing appetite for immersive experiences and adventures off the grid, we meet the people behind the scenes and explore the hidden gems in superyacht hotspots around the globe. 

FEATURED YACHTS

See a selection of superyachts, catamarans and gulets available for charter around the world